Thermomix Cauliflower Cheese Recipe

Thermomix Cauliflower Cheese

  • Author: Vicki
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 6-8 1x


A comforting Thermomix Cauliflower Cheese which takes minimal preparation and is a wonderful side dish to have with a Sunday roast.



  • 1 medium to large cauliflower, leaves removed and cut into florets

For the Cheese Sauce

  • 60g flour
  • 30g unsalted butter
  • 500g full cream milk
  • 150g of cheddar cheese, shredded


  1. Bring a large saucepan of water to the boil and add the cauliflower florets for 5 minutes. Cook until tender but slightly raw inside, try not to overcook as they will continue to cook in the oven.
  2. To make the cheese sauce: Weigh the butter, flour and milk into the TM bowl and heat for 6 mins/90°/speed 4 until thickened. Add 100g cheese and mix 30 sec/speed 9 gradually increasing the speed.
  3. Once the cauliflower has boiled, drain it and place into a large baking dish.
  4. Cover with the cheese sauce and sprinkle with the remaining cheese.
  5. Bake in the oven for 15 minutes until the cheese melts and starts to bubble.
  6. Serve immediately and enjoy!

  • Category: Sides
  • Method: Thermomix

Keywords: thermomix cauliflower cheese