Print
Thermomix Chocolate Cake - a really easy recipe made effortlessly in the Thermomix.

Thermomix Chocolate Cake


  • Author: Vicki
  • Prep Time: 5 minutes
  • Cook Time: 40 minutes
  • Total Time: 45 minutes
  • Yield: 8 1x

Description

A simple recipe for Thermomix Chocolate Cake which is quick to make and tastes delicious!


Scale

Ingredients

  • 175 g butter (softened)
  • 175 g caster sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 175 g self raising flour
  • 1 teaspoon baking powder
  • 2 tablespoons cocoa powder

Instructions

  1. Preheat the oven to 180 C (160 C fan forced) and line a cake tin with baking paper.
  2. Weigh the butter and sugar into the bowl and mix for 20 sec/speed 4. Scrape down the bowl and mix again for 20 sec/speed 4 until light and creamy.
  3. Add all the other ingredients and mix for 15 sec/speed 5.  Scrape down the bowl and mix again for 15 sec/speed 5.
  4. Pour the batter into the cake pan and bake for about 40-50 minutes until a wooden skewer inserted into the middle comes out clean.
  5. Cool for 10 minutes then turn out onto a wire rack to cool completely before icing.

  • Category: Cake
  • Method: Thermomix

Keywords: thermomix chocolate cake

shares