How to Cream Butter and Sugar together in the Thermomix

The easiest way to cream butter and sugar together in the Thermomix for pale and fluffy results.

Simplify your baking by quickly and easily creaming butter and sugar together in the Thermomix.  The trick is to pulverise the sugar first so it’s superfine.  There is no need for the butter to come to room temperature first as the Thermomix takes care of it all.

How to Cream Butter and Sugar together in the Thermomix

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• Author: Vicki
• Prep Time: 3 minute
• Cook Time: 0 minutes
• Total Time: 3 minutes

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Description

Easily cream butter and sugar together in the Thermomix using this quick method.

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Scale 1x2x3x

Ingredients

• 1 quantity of butter & white sugar, I use unsalted

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Instructions

1. Add the sugar to the TM bowl and pulversise for 10 sec/speed 9.
2. Add the butter and chop 5 sec/speed 8.
3. Scrape down the bowl, insert the Butterfly attachment and whip 2 minutes/speed 3.

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• Category: Basics
• Method: Thermomix

Keywords: creaming butter and sugar together in the Thermomix