A refreshing Thermomix Beetroot Carrot and Pear Juice with a hint of ginger and lime. It's quick to make and is bursting with nutrients.
Earthy beetroot pairs beautifully with the sweet, juicy pear, while a hint of lime adds a refreshing tartness. The added ginger gives the juice a spicy kick but can be left out depending on taste.
The Thermomix is excellent for making homemade smoothies and juices. Adding only small amounts of dense vegetables, such as carrots, beetroot, apple and celery, is recommended for vegetable-based juices. Otherwise, you end up with a smoothie-type drink, which is not particularly appealing.
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Why You'll Love This Recipe
- Just 5 ingredients.
- 2 minutes of blending.
- Nutritious and delicious!
Ingredients
Note: The full ingredients and quantities are shown in the recipe card below.
- Beetroot - use fresh, raw beetroot.
- Carrot - just a small amount of carrot.
- Pear - any variety of pear can be used.
- Fresh ginger - adds a spicy kick.
- Lime - adds some zing.
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Just made this juice and have to say it outstrips my expectations. I added more ice cubes at the end as I like my juices really cold and I added a little bit more ginger to spice it up more. Will be having regularly. Thanks for sharing this recipe. Its a winner for me.
- anita
How to Make Beetroot Carrot & Pear Juice
Note: This is a summary of the instructions. The full ingredients and instructions are shown in the recipe card below.
- Add all the ingredients to the Thermomix bowl, along with some ice and cold water.
- Blend for 2 minutes on speed 10.
Serving Suggestions
This juice produces a small amount of pulp, which can be strained through a fine strainer if it's not to your taste. Serve the juice over fresh ice.
Storage
Store any leftover juice in the fridge in an airtight jar/container. Consume on the day it's made.
More Delicious Thermomix Juices & Smoothies
📖 Recipe
Thermomix Beetroot Carrot & Pear Juice
A refreshing juice with a hint of ginger and lime. It's quick to make and is bursting with nutrients.
Ingredients
- Handful of ice cubes
- 1 cm piece of fresh ginger
- 90g raw beetroot, roughly chopped and no need to peel
- 20g raw carrot, unpeeled
- 1 pear, peeled and cored
- half a lime, peeled
- 150g of cold water
Instructions
- Place all the ingredients into the Thermomix bowl in the order listed above and blend for 2 mins/speed 10.
- Check the consistency. If you prefer it a bit runnier, add more water and blend for a further 30 sec/speed 10.
- This juice produces a small amount of pulp, which can be strained through a fine strainer if it's not to your taste. Serve the juice over fresh ice.
Notes
Storage
Store any leftover juice in the fridge in an airtight jar/container. Consume on the day it's made.
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 159Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 95mgCarbohydrates: 40gFiber: 8gSugar: 26gProtein: 3g
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
Anita says
Just made this juice and have to say it outstrips my expectations. I added more ice cubes at the end as I like my juices really cold and I added a little bit more ginger to spice it up more. Will be having regularly. Thanks for sharing this recipe. Its a winner for me.
Vicki says
Thank you for your lovely comment Anita - so glad you enjoyed it! Vicki.