A healthy and refreshing Thermomix Beetroot Carrot and Pear Juice with a hint of ginger and lime for some added goodness.

I used to own one of those fancy juicers which was great for what it did and would have used it more often had it been easier to clean. That’s the wonderful thing about the Thermomix, just throw everything into the bowl, blitz it up and your done, no messy pulp to clean up and extra amounts of fibre in your diet.
You can blitz almost anything you like in the Thermomix although to make vegetable based juices it's best to only add small amounts of the dense vegetables such as carrot, beetroot, celery etc, otherwise, you end up with a smoothie type drink, which is a bit unappetizing.
This Thermomix Beetroot Carrot and Pear Juice is bursting with flavour and nutrition and ready in next to no time. The sweet juiciness of the pear combined with the tartness of the lime works really well together and the ginger gives it a pungent spicy kick.
This juice does produce some pulp which can be strained through a fine strainer if it's not to your taste. This juice tastes better fresh over some ice but it can be kept in the fridge for a few hours in an airtight container.
More Thermomix Beetroot Recipes
Thermomix Roasted Beetroot Hummus
Beetroot and Feta Salad
Spiced Beetroot Latte
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📖 Recipe
Thermomix Beetroot Carrot and Pear Juice
A beetroot juice made in the Thermomix which is bursting with flavour and nutrients.
Ingredients
- Handful of ice cubes
- 1 cm piece of fresh ginger, unpeeled
- 90g raw beetroot, roughly chopped and no need to peel
- 20g raw carrot, unpeeled
- 1 pear, peeled and cored
- half a lime, peeled
- 150g of cold water
Instructions
- Place all the ingredients into the Thermomix bowl in the order listed above and blend for 2 mins/speed 10.
- Check the consistency and if you'd like it a bit runnier add some more water and blend for another 30 sec/speed 10.
- Serve immediately and enjoy!
Notes
This juice produces some pulp which is full of fibre and goodness. You can always strain it before drinking if it's not to your taste.
The juice tastes better fresh but can be stored in an airtight container in the fridge for up to 24 hours.
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 163Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 100mgCarbohydrates: 41gFiber: 8gSugar: 26gProtein: 3g
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
Anita
Just made this juice and have to say it outstrips my expectations. I added more ice cubes at the end as I like my juices really cold and I added a little bit more ginger to spice it up more. Will be having regularly. Thanks for sharing this recipe. Its a winner for me.
Vicki
Thank you for your lovely comment Anita - so glad you enjoyed it! Vicki.