This naturally delicious Thermomix Blueberry Compote takes just five minutes to make. The blueberries are flavoured with lemon rind, cinnamon and maple syrup which makes them even more fabulous.
If you’re after a quick topping for Porridge, Pancakes or Waffles then this Blueberry Compote is a wonderful recipe to make in the Thermomix.
There’s no manual stirring involved and five minutes is all you need for them to come out bubbling and sweet. I use frozen blueberries as they’re much cheaper and great to have on standby for frozen desserts and Smoothies.
This recipe serves one but you can always double the quantity and store any leftovers in the fridge for a few days.
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Thermomix Blueberry Compote
A naturally delicious Thermomix Blueberry Compote which makes a lovely breakfast topping for porridge, pancakes, french toast and waffles.
Ingredients
- 1 teaspoon of lemon rind
- 100 g frozen blueberries
- 1 1/2 teaspoons maple syrup
- 1/4 teaspoon ground cinnamon
Instructions
- Add all the ingredients to the Thermomix bowl and cook for 5 mins/100°/reverse/speed 1 with the measuring cap off.
- Serve immediately and enjoy.
- The recipe can be doubled and any leftovers can be stored in the fridge for a few days.
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 79Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 2mgCarbohydrates: 20gFiber: 3gSugar: 15gProtein: 0g
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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