Name: Thermomix Chai Spice Mix
Prep time: 2 min
Total time: 2 min
Ingredients: 3 tablespoons ground cinnamon; 1 tablespoon ground ginger; 1 teaspoon ground cardamon; ¾ teaspoon ground nutmeg; ¼ teaspoon ground cloves

Jump to Recipe

Our DIY Thermomix Chai Spice Mix contains a delicious blend of cinnamon, ginger, cardamom, nutmeg and cloves.

chai spice mix in a glass jar with pink spoon

You don't have to spend too much on a Chai Spice Mix if you can easily create your own. This blend contains just the right amount of spices for a Chai Latte or Spiced Chai Protein Balls. It is also caffeine-free, and cinnamon adds a little sweetness, so you don't have to add extra sweetener.

It can also be used in baking and as a flavour booster for Buttercream.

You don't need a Thermomix to make this but I like to use mine at every opportunity!

If you love this - check out my Pumpkin Spice Mix!

Storage

Chai Spice Mix is best stored in an airtight container in a cool, dark place.

📖 Recipe

Thermomix Chai Spice Mix

Prep Time: 2 minutes

Total Time: 2 minutes

Our DIY Thermomix Chai Spice Mix contains a delicious blend of cinnamon, ginger, cardamom, nutmeg and cloves.

Ingredients

3 tablespoons ground cinnamon
1 tablespoon ground ginger
1 teaspoon ground cardamon
¾ teaspoon ground nutmeg
¼ teaspoon ground cloves

Instructions

Add all the spices to the Thermomix bowl and mix for 5 sec/speed 5.
Wait a few seconds for the spices to settle, then take the lid off and transfer the spices to an airtight jar or container.
Store in a cool, dark pantry.

Notes

See this recipe here to make a Thermomix Chai Latte.

Also, why not try these Chai Spiced Protein Balls?

Comments

Linda says

June 17, 2024 at 12:59 pm

How long do would you suggest this should last in the pantry? If I'm making these as gift ideas, what would be a "best before" date?

- Vicki says
  
  July 03, 2024 at 9:42 am
  
  Hi Linda, apologies for the late response. The spice mix will last up to a year in an airtight container. It's also worth checking the use-by date on the individual spices to ensure they are fresh.
  
Graham Roy Whiteside says

March 19, 2021 at 10:53 am

Thanks Vicki.

I'll give it a go!

Graham Roy Whiteside says

March 19, 2021 at 9:00 am

What is the quantity of ground cloves please - recipe shows "1/4 ground cloves" - tsp or tablespoon?

- Vicki says
  
  March 19, 2021 at 9:45 am
  
  Many apologies - it should be 1/4 teaspoon of ground cloves. Also there was a typo with the nutmeg, it should be 3/4 teaspoon instead of tablespoon. Vicki