This is a simple recipe for a warm and fragrant chai latte, made with cinnamon, ginger, cardamom, nutmeg, and cloves, and frothed to a silky finish using the Thermomix.
I love making my own chai spice mix rather than buying a packet blend - it's cheaper and I know exactly what's in it. This chai latte is also a nice change from my turmeric latte or matcha latte when I fancy something different.
If you love recipes flavoured with chai, check out my Thermomix spiced chai balls.
📖 Recipe
Ingredients
- 250 g milk
- ¾ teaspoon chai spice mix see notes
- 1 teaspoon maple syrup or sweetener of choice
Instructions
- Add the milk, chai spice mix and maple syrup to the Thermomix bowl. Heat for 3 min/80℃/speed 2, without the measuring cup.
- Froth for 30 seconds, gradually increasing the speed from 1 to 9, with the measuring cup in place.
- Pour it into a mug and enjoy! Note: A small amount of spice sediment will settle at the bottom of your mug - simply strain through a sieve before serving if you'd prefer a smoother drink.
Notes
Servings: This recipe can easily be doubled - just increase the heating time by a minute or two.
Chai spice mix: To make your own, see my chai spice mix recipe.
Spice level: Blends vary in strength, so start with less and add more to taste.
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