Start the day with this delicious healthy Thermomix Chocolate Porridge for breakfast. Made with only a handful of ingredients, it’s easy to make and ready in a jiffy.
You wouldn’t think having chocolate for breakfast would be healthy but this porridge ticks all the boxes. Made with raw cocoa powder and sweetened with a little maple syrup, it’s not too overpowering for first thing in the morning.
I love how simple and easy it is to make porridge in the Thermomix without having to worry about continually stirring so the saucepan doesn’t burn. This porridge tastes amazing with just a handful of fresh blueberries on top or you could serve it with any fruit, nuts, seeds etc.
If you’d like some more inspiration for breakfast – check out my other Thermomix Breakfast Recipes.
If you’re a chocolate lover like myself, check out my other Thermomix Chocolate Recipes.
- 60g porridge oats
- 1 1/2 teaspoons cacao powder
- 1/4 teaspoon cinnamon
- 2 teaspoons maple syrup
- 1 teaspoon nut butter/tahini
- 180g unsweetened almond milk
- Add all the ingredients to the Thermomix bowl and heat 4 mins/80 speed/soft speed with the measuring cap off.
- Serve immediately with your favourite toppings - blueberries go really well!
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 335Total Fat: 25gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 35mgSodium: 135mgCarbohydrates: 24gFiber: 3gSugar: 8gProtein: 8g
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.