Thermomix Chocolate Chia Pudding

This wonderfully rich and creamy Thermomix Chocolate Chia Pudding is perfect for breakfast, dessert or a mid-afternoon treat.

This Chocolate Chia Pudding is one of my favourite breakfasts - it's tasty, nourishing, and easy to prepare in the Thermomix.

However, it does require some planning, as it takes about four hours to set in the fridge. I typically make it the night before to prepare for breakfast the next day.

If you love chocolate for breakfast, check out my Chocolate Porridge and Chocolate Granola.

What are the Health Benefits of Chia Seeds?

Chia seeds are rich in the following nutrients:-

1. Omega 3 fatty acids
2. Protein
3. Fibre
4. Minerals such as magnesium, zinc, calcium and prosperous

Ingredients

Note: The full quantities are shown in the recipe card below.

• Milk - any milk can be used.
• Cocoa powder - use unsweetened cocoa powder.
• Chia seeds - either white or black or a mixture of the two.
• Maple syrup - or honey or rice malt syrup.
• Cinnamon - adds a hint of spice.

Step by Step Instructions

Note: This is a summary of the instructions. The full ingredients and instructions are shown in the recipe card below.

Step 1

Add all the ingredients to the Thermomix bowl.

Step 2

Blend for 10 seconds/reverse/speed 4.

Step 3

Pour into two glasses, cover each one with plastic wrap, and place into the fridge to set for at least four hours or overnight.

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